Organic Siberian Cedar Nuts

€11,99 Tax included.
€7,74 / 100g
From Siberian wild collectionGently dried for the best raw food qualityIdeal for pesto and saladsInexpensive alternative to Sicilian pine nutsNaturally rich in vitamin B1, niacin and potassium
In stock, with you in 2 - 3 working days
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€11,99 Tax included.
€7,74 / 100g
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Organic pine nuts.May contain traces of other nuts. WARNING: Small children can choke on nuts. Naturally vegan. Sealed under protective athmosphere. ATTENTION: May contain pieces of shell. Store in a dry place away from heat. Naturally rich in vitamin B1, niacin and potassium

average nutritional values per 100g
Calorific value (in kj/kcal) 2870/696
Fat 64g
hereof: saturated fatty acids 9.6g
carbohydrates 11g
of which sugar 3.3g
fiber 2.6g
protein 16g
Salt 0.0g


  • We ship with GLS and charge the following shipping costs:
  • Germany & Austria: €4.90 | Free shipping for orders over €59
  • The rest of the EU: €9.90 | Free shipping for orders over €99
  • Norway & Switzerland : €19.90 | from 99€: 9.90€ (plus customs duties if applicable)
  • Normally your goods will be sent on the following working day. From then on it usually takes 1-3 days for the goods to arrive.



Raw food

Wild collected

ORGANIC cedar kernels: source of vitamin B2, B3 and selenium

Did you know that ORGANIC cedar nuts are a type of pine nuts? This product comes from Siberia and of course we use gentle processing to ensure that you can supply your body with many important nutrients.

Of course, only the ripe kernels find their way into our packaging. To find them, we crack the shells of the cones. We then clean and dry the kernels in order to ultimately select only the best ones.

And by the way: The fact that we harvest our ORGANIC cedar kernels in Siberia is no coincidence. The seeds that grow here are considered to be the most nutritious of their kind. With their help, you can offer your body a mix of vitamin B2, B3, potassium, linoleic acid and polyunsaturated fatty acids.

But there are also clear differences in taste compared to the classic pine nuts. Many describe the aroma of cedar kernels from Siberia as more intense. So if you're looking for an ingredient for Mediterranean dishes that will quickly become a highlight, you've come to the right place!

ORGANIC cedar kernels feel particularly at home in Mediterranean cuisine. They are great for refining sauces and go well with both “sweet” and “savoury”. Especially if you're looking to add a little more crunch, it's worth picking up here.


Our cedar nuts grow in untouched forests and vast expanses of Siberia.

The difference between pine nuts and cedar nuts lies in the type of tree they come from. Cedar nuts are actually a type of pine nut, however they are obtained from cedar trees, particularly from Siberia. Compared to other pine nuts, cedar nuts have a more intense taste and are considered particularly nutritious.

Yes, our cedar kernels are unroasted and are of raw food quality.

Our cedar kernels do not come from plantations, but are harvested from wild-growing trees. This is the only way they develop their incomparably pleasant, mild, nutty taste.

Our cedar cores are delivered in a practical resealable packaging. You can either use the original packaging or transfer the pine nuts to a resealable container to keep them fresh. Store the nuts in a cool, dry place.

Do you have any further questions?