Organic Wild Apricot Kernels
Organic Wild Apricot Kernels
Organic Wild Apricot Kernels
Organic Wild Apricot Kernels

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Organic Wild Apricot Kernels

€11,99 Tax included.
€36,89 / kg
Gently sun-dried for the best raw food qualityCrispy, crunchy and incomparably aromaticFrom wild growing apricots from Uzbekistan, Samarkand, UzbekistanNutrient-rich alternative to almondsPerfect for health-conscious snacking
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€11,99 Tax included.
€36,89 / kg
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Whole sweet organic apricot kernels.May contain traces of nuts. WARNING: Apricot kernels are not suitable for children. Naturally vegan. Sealed under protective athmosphere. ATTENTION: May contain pieces of shell and stones. Store in a dry place away from heat.
average nutritional values per 100g
Calorific value (in kj/kcal) 1980/476
Fat 29g
hereof: saturated fatty acids 4.3g
carbohydrates 27g
of which sugar 1.5g
fiber 13g
protein 21g
Salt <0.01g

Uzbekistan
  • We ship with GLS and charge the following shipping costs:
  • Germany & Austria: €4.90 | Free shipping for orders over €59
  • The rest of the EU: €9.90 | Free shipping for orders over €99
  • Norway & Switzerland : €19.90 | from 99€: 9.90€ (plus customs duties if applicable)
  • Normally your goods will be sent on the following working day. From then on it usually takes 1-3 days for the goods to arrive.

Vegan

Organic

Raw food

Sun dried

Apricot kernels, the interesting alternative to almonds

Apricot kernels are a tasty alternative to almonds. Have you ever wondered what distinguishes Persipan from marzipan? The difference lies in the main ingredient. Marzipan is prepared with almonds, Persipan with apricot kernels.

The seeds from PlantLife show you the difference between sweet apricot kernels and almonds with the first bite. Apricot kernels pamper your taste buds with their unmistakable aroma profile, which is far more complex than that of almonds. At the same time, they will delight you with their incomparably crispy consistency.

PlantLife's apricot kernels come from beautiful Samarkand in Uzbekistan, where nature has poured out her cornucopia. With these wild-growing apricot kernels you are buying a food that is particularly close to our hearts because it embodies our homeland, Uzbekistan.

After harvesting, the apricots are washed, halved and pitted. The peeled kernel is then gently dried in the sun.

Unfortunately, despite the highest quality controls, a bitter apricot kernel can occasionally sneak into the package. These contain small amounts of amygdalin - also known as hydrogen cyanide. The maximum permitted level of hydrogen cyanide in apricot kernels is 20mg/kg. The analyzes of our apricot kernels have always shown values ​​of less than 10mg/kg.

The heavenly aroma profile of the apricot kernels enriches all baked goods, can enchant patties and is perfect as a healthy snack.

FAQ

Sweet apricot kernels are the inner seeds of the apricot fruit. They are gently processed in raw food quality to best preserve their natural nutrients and flavors.

Yes, our sweet apricot kernels are raw food quality and can be eaten raw. They are a delicious and healthy addition to your diet.

Sweet apricot kernels are a source of healthy fats, proteins and fiber. They also contain important nutrients such as vitamin B17 (amygdalin) and vitamin E. However, note that consumption of apricot kernels should be moderate and individual reactions may vary. It is always advisable to seek medical advice before consuming them in large quantities.

You can enjoy sweet apricot kernels on their own as a snack or add them to various recipes. They are suitable as an ingredient in smoothies, mueslis, yoghurts, baked goods or as a topping for salads.

Our apricot kernels are delivered in a practical resealable packaging. You can either use the original packaging or transfer the kernels to a resealable container to keep them fresh. Store the apricot kernels in a cool, dry place.

Do you have any further questions?

Contact us!